Why I Decided To Close and Get Out of the Restaurant Business
Published May 26, 2023, 5:20 a.m. by Naomi Charles
I’ve been in the restaurant business for over 15 years. I’ve seen a lot of changes, good and bad. But lately, it seems like the bad has been outweighing the good. I’ve been thinking about getting out of the business for a while now, and I’ve finally decided to do it.
There are a lot of reasons why I’ve decided to close my restaurant and get out of the business. First of all, the cost of running a restaurant has gone up significantly in recent years. Food costs have gone up, and so have labor costs. It’s getting harder and harder to make a profit.
Second, the competition has gotten fierce. There are so many restaurants out there, and new ones are popping up all the time. It’s hard to stand out from the crowd. And even if you do stand out, it’s hard to get people to come back.
Third, I’m just tired. I’ve been working long hours for a long time, and I’m ready to do something else. I want to spend more time with my family and friends, and I want to pursue other interests.
So, those are some of the reasons why I’ve decided to close my restaurant and get out of the business. It’s been a tough decision, but I think it’s the right one.
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