தேங்காய் பால் இட்லி, பால் இல்லாத தயிர் செய்முறை | கருவேப்பில்லை பொடி |CDK 1489| Chef Deena's Kitchen

Published Feb. 14, 2024, 12:02 a.m. by Arrik Motley

Mr. Rajesh

KR Catering Service

99949 17349

Coconut Milk Idly

Ingredients:

Idly Arisi - 750 g

Urad Dal - 200 g

Fenugreek - 10 g

Coconut - 1/2 Shell

Idly Podi

Ingredients:

Urad Dal - 1 Cup

Black Urad Dal - 1 Cup

Gram Dal - 25g

Dry Red Chilli - 10 Nos

Pepper - 2 Tsp

Cumin Seeds - 2 Tsp

Sesame Seeds - 25 g

Curry Leaves - As Required

Asafoetida - 1 Tsp

Salt - As Required

My Amazon Store { My Picks and Recommended Product }

https://www.amazon.in/shop/chefdeenaskitchen

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Hello!! My Name is chef Deena from the popular Adupangarai show in Jaya TV Viewers must have seen me in Zee Tamil shows as well. My Culinary journey as a trainee to become an Executive Chef is incredible. My experience in the culinary field is for more than fifteen years and my USP is Indian cooking !! Apart from being a TV cookery host, my experience lies mainly with being employed in some of the major star hotels across the country especially the Marriott group.

Chef Deena Cooks is my English Youtube Channel! Practical, simple recipes are my forte and using minimal easily available ingredients is my hallmark. Rudiments of cooking and baking are taught from scratch and any amateur cook can learn to make exciting dishes by watching my channel! Also, Cooking traditional foods, Easy cooking Recipes, Healthy Snacks, Indian curries, gravies, Baking and Millions of other homemade treats.

Subscribe to Chef Deena Cooks (cdk) for more cooking videos.