Published July 24, 2023, 7:50 a.m. by Violet Harris
Busy days call for easy dinners. Here is a quick hack on how to make 3 delicious dinners out of some simple shredded chicken!
-Place frozen chicken breasts on trivet in Instant Pot.
-Season with salt & pepper, pour 1 cup of water into Instant Pot.
-Pressure Cook on high for 13 minutes, Natural Release for 10 minutes.
-In a mixing bowl mix together, Greek yogurt, mayo, chopped celery, chopped red onion, salt, and pepper.
-Place chicken salad on top of butter lettuce and enjoy your lettuce wrap!
-In a mixing bowl, toss shredded chicken with favorite BBQ sauce until evenly coated.
-Toast Hawaiian rolls and add BBQ chicken mixture to the middle of each roll.
-In a mixing bowl, toss shredded chicken with pasta sauce until evenly coated.
-Add the zucchini noodles, until mixture is combined.
-Place chicken and zucchini noodles in a Pyrex Littles glass baking dish
-Sprinkle shredded mozzarella and Parmesan cheese on top.
-Broil on high for 5-10 minutes, until cheese is melted, and enjoy!
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