Cooking Secrets And Food Recipes That Will Change Your Life

Published May 22, 2023, 8:20 a.m. by Jerald Waisoki

If you love to cook, you know that there are some recipes out there that are just too good to keep to yourself. Here are some of the best recipes, cooking secrets and food hacks that will change your life!

1. Make Perfect Pancakes Every Time

If you want to make perfect pancakes every time, use a cookie cutter to cut them out. This will ensure that they are all the same size and shape.

2. Get More Juice Out Of Your Lemons

If you want to get more juice out of your lemons, roll them on the counter before you cut them. This will help to break down the pulp and release more juice.

3. Keep Your Avocados Fresh Longer

If you want to keep your avocados fresh longer, store them in the fridge with the pit still in. This will prevent them from turning brown.

4. Make Sure Your Eggs Are Fresh

If you want to make sure your eggs are fresh, place them in a bowl of water. If they sink, they are fresh. If they float, they are not.

5. Make Perfectly Soft Boiled Eggs Every Time

If you want to make perfectly soft boiled eggs every time, place them in a steamer basket and cook them for six minutes.

6. Get More Flavor Out Of Your Herbs

If you want to get more flavor out of your herbs, bruise them before you add them to your dish. This will release their oils and make them more flavorful.

7. Ripen Your Bananas Faster

If you want to ripen your bananas faster, place them in a paper bag with a few ripe bananas. The ethylene gas that the ripe bananas release will speed up the ripening process.

8. Keep Your Salad Greens Fresh Longer

If you want to keep your salad greens fresh longer, store them in a jar with a damp paper towel. This will help to keep them from drying out.

9. Make Perfectly Fluffy Rice Every Time

If you want to make perfectly fluffy rice every time, rinse it before cooking. This will remove the excess starch and make it light and fluffy.

10. Get More Flavor Out Of Your Spices

If you want to get more flavor out of your spices, toast them before using. This will release their oils and make them more potent.

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