Dec. 7, 2023

Beef Bourguignon - Slow Cooked to Perfection!

Published July 22, 2023, 10:30 a.m. by Liam Bradley

Rich and Comforting beef bourguignon in a delicious rich sauce…. Slow cooked merrily in the oven until beautifully tender. This is a great dish for when you have guests.

For the full recipe for this beef bourguignon click here:">beef-bourguignon/

Ingredients for the beef bourguignon:

1 tbsp vegetable oil

120g (½ cup) bacon or pancetta lardons

20 small shallots peeled, 6 of them cut in half, the rest left whole

1.4kg (3 lbs) beef braising steak i.e chuck or skirt, cut into large chunks

3 tbsp plain/all-purpose flour

¼ tsp salt

¼ tsp black pepper

1 tbsp tomato purée

1 x 750ml (25oz) bottle red wine it doesn’t have to be an expensive wine, I used Shiraz

240ml (1 cup) beef stock

3 bay leaves

1 tsp dried thyme

16-20 chantenay carrots peeled

150g (2 cups) brown mushrooms thickly sliced

#comfortfood #recipes #slowcooked

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