May 9, 2024

How to Smoke Chicken Breast | Mad Scientist BBQ



Published July 22, 2023, 11:05 a.m. by Monica Louis


Say goodbye to dry chicken when you use this method! Can't wait to see what you guys think of how juicy these chicken breasts turned out.

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Thermapen ONE: https://www.thermoworks.com/thermapen-one?tw=MADSCIENTISTBBQ

USDA Time-Temperature Chart: https://www.fsis.usda.gov/sites/default/files/media_file/2021-12/Appendix-A.pdf

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WAGYU Beef Tallow • https://amzn.to/3bTLeH3

PORK LARD • https://amzn.to/3wMXNeV

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MY FAVORITE THERMOMETER - Thermoworks affiliate links:

Thermapen ONE: https://www.thermoworks.com/thermapen-one?tw=MADSCIENTISTBBQ

Thermapen IR: https://www.thermoworks.com/Thermapen-IR?tw=MADSCIENTISTBBQ

Thermapen Mk4: https://www.thermoworks.com/Thermapen-Mk4?tw=MADSCIENTISTBBQ

Smoke X: https://www.thermoworks.com/smokex?tw=MADSCIENTISTBBQ

Infrared thermometer: https://www.thermoworks.com/IR-Pro-75?tw=MADSCIENTISTBBQ

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Affiliate links for my barbecue essentials:

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Cotton Glove Liners: https://amzn.to/2VXWNU0

Spray bottle: https://amzn.to/2FGmum7

Disposable cutting boards: https://thebbqhq.com/products/kosmos-q-disposable-cutting-boards-18x12-30-pack

Heavy Duty Aluminum foil: https://amzn.to/2FCibbo

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Filmed and edited by Erica Yoder.

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Motion Graphics/Animation provided by Kaitlyn Kirk Design: https://kkirk.me

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